*Pork Loin Bundle
FEEDS 4pax OR MORE. Bundle includes all dishes.
STARTERS:
- Traditional French onion soup (NF) (2 portions)
- Baked Sainte-Maure goat cheese in filo pastry, organic raw honey, macerated baby apple, almond (VG) (2 portions)
- Selection of French cold cuts & homemade duck rilettes & pork & truffle pâté, gherkins & pearl onion
MAINS:
- Citrus baked salmon parcel with savoy cabbage, tomato, fennel & herb (2 portions)
- Chargrilled French black pork loin, roasted cabbage, mash potato, white wine & prunes sauce (+/- 600g)
DESSERTS:
- Traditional Vanuatu vanilla crème brulée (2 portions)
- Ghana's Komuntu 80% dark chocolate mousse (2 portions)